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4 Restaurant Technology Challenges for the Next Decade

SMB restaurant owners can prepare for the shifts in the restaurant industry by deploying the right technology.

About this E-Book

Consumer wants and needs are constantly evolving and changing. The desire for ease and speed, combined with the expansion of take-out only options means that off-premises traffic will post stronger gains than on-premises dining. Consolidation in food manufacturing will intensify. SMB restaurant owners can prepare for these shifts in the industry by deploying the right technology.

Download this e-book to discover:

  • Customer use of mobile payment technology
  • Customer expectations around pay-at-the-table solutions
  • How many customers prefer to order from self-service solutions
  • How point-of-sale hardware is evolving to keep up with software innovation

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